Traditional Middle Eastern stew of green beans in a rich tomato sauce, slowly simmered with tender pieces of lamb and an aromatic blend of herbs and spices. Ingredients:
Green beans, lamb, tomato sauce (tomatoes, onion, garlic), olive oil, carrots, celery, cloves, cinnamon, bay leaf
Allergens:
–
Dietary Information:
Halal
Fasouliya with lamb
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